Keto Cheesy Spinach Ravioli | Spinach & Ricotta Cheese Ravioli Recipe (2024)

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This Family Friendly Gluten Free &Keto Cheesy Spinach Ravioli Recipe is Really Quick to Throw Together. The Ravioli tastes so much like Traditional Ravioli that you’d Never know it’s made Entirely of Cheese! That’s Right the Recipe uses Mozzarella Cheese Slices instead of a Pasta Shell.

Keto Cheesy Spinach Ravioli | Spinach & Ricotta Cheese Ravioli Recipe (1)

How Do You make Keto Ravioli?

To make these delicious Keto Cheese Spinach Ravioli… start bypreheating your oven to 325 F. In a small frying pan, brown the garlic in the butter for 1 minute. Then add the spinach to the pan. Cook for 1 – 2 minutes or until the spinach is tender. Chop the cooked spinach into small bits.In a mixing bowl add the ricotta cheese, chop up and add the basil as well as the spinach and garlic. Add in the salt and stir until well combined. Using a tsp, make 16 small balls with the ricotta mixture.

Keto Cheesy Spinach Ravioli | Spinach & Ricotta Cheese Ravioli Recipe (2)

Cut the cheese slices in half, then spread out the mozzarella slices onto 2 parchment paper(Not Wax Paper) lined baking sheets.Bake the cheese slices, until fully melted, approx. 4-5 mins. Remove from the oven and let cool slightly before adding one ball of ricotta to each slice.

Next, fold the rectangles in half, making squares. Firmly press the sides closed. Return to oven for 3 – 4 minutes. Broil for 2 minutes, push side in with a fork into squares. Broil another 2 minutes.

Keto Cheesy Spinach Ravioli | Spinach & Ricotta Cheese Ravioli Recipe (3)

WHAT IS THE KETOGENIC DIET?

The ketogenic diet (often calledketo) is a very low-carb, high-fat diet that shares similarities to paleo, Whole30, and Atkins.It involves drastically reducing carbohydrate intake, and replacing it with fat. When in ketosis, your body switches to burning fatfor its primary fuel source.

On Keto, you’re supposed to get at least 70 percent of your calories from Fat, 15 to 25 percent from Protein, and 10 percent from Carbohydrates. You should avoid all grains, legumes, root vegetables, fruit, (except berries) and sugar.

Keto Cheesy Spinach Ravioli | Spinach & Ricotta Cheese Ravioli Recipe (4)

Keto Cheesy Spinach Ravioli

TheseKeto Cheesy Spinach Ravioli are perfect for Busy Weeknight Dinners. They’re Super Family Friendly and Really Fast to Make. The simple recipe can be made in a variety of ways including beef ravioli, which uses small cooked meatballs as the filling. Another of our favourite Ravioli are, a 3 Cheese Ravioli. To make it I skip the spinach and add shredded havarti and parmesan cheeses to the ricotta.

If you love Low Carb Appetizers, then you’ll want to try out These 6 Ingredient Gluten Free and Keto Buffalo Chicken Taquitos. They’re an Incredibly Easy to Make Cheese Shelled Taquito That Tastes Amazing.

Keto Cheesy Spinach Ravioli | Spinach & Ricotta Cheese Ravioli Recipe (5)

RECIPE TIPS:

  • Using pre sliced Mozzarella Deli Slices makes this recipe a breeze.
  • I turned my oven to broil for the last 2 minutes of baking, just to brown the tops a bit more. Watch very closely if you do this step.
  • Small square piles of grated mozzarella cheese will work instead of the slices if needed.
  • To make the the ravioli extra pretty, you can quickly trim the edges with a a knife after baking them. This step isn’t necessary but it does give the ravioli a perfect square shape.
  • The recipe can be made in a variety of ways including beef ravioli, which uses small cooked meatballs as the filling. Another delicious Keto Ravioli is, a 3 Cheese Ravioli. To make it I skip the spinach and add shredded havarti and parmesan cheeses to the ricotta and garlic.
  • This recipe makes 16Keto Cheesy Spinach Ravioli.

Keto Cheesy Spinach Ravioli | Spinach & Ricotta Cheese Ravioli Recipe (6)

DON’T MISS ANY NEW RECIPES:

Don’t miss any recipes like these Keto Cheesy Spinach Ravioli. If you aren’t already Following my Keto/Gluten Free Recipe Page on Facebook where I Post all my New Recipes, you can Join Hereand Follow me on PinterestHere.

Keto Cheesy Spinach Ravioli | Spinach & Ricotta Cheese Ravioli Recipe (7)

Keto Cheesy Spinach Ravioli

This Family Friendly Gluten Free & Keto Cheesy Spinach Ravioli Recipe is Really Quick to Throw Together. The Ravioli taste so much like traditional Ravioli that you'd Never know it's made entirely of Cheese! That's Right the Recipe uses Mozzarella Cheese Slices instead of Pasta Shell.

4.50 from 16 votes

Print Pin Rate

Course: Keto Pasta

Cuisine: American

Keyword: Dinner, gluten free, Keto, Low Carb

Prep Time: 10 minutes minutes

Cook Time: 15 minutes minutes

Total Time: 25 minutes minutes

Servings: 16 ravioli

Calories: 208kcal

Author: Lyndsay Baker

Ingredients

  • 8 Mozzarella Cheese Slices
  • 1/2 Cup Ricotta Cheese
  • 1 Cup Spinach
  • 1/8 Cup Fresh Basil
  • 1 Tsp Minced Garlic
  • 1 Tbsp Butter
  • 1/2 Tsp Salt

Instructions

  • Preheat oven to 325 F. In a small frying pan, brown the garlic in the butter for 1 minute. Then add the spinach to the pan. Cook for 1 - 2 minutes or until the spinach is tender. Chop the cooked spinach into small bits.

  • In a mixing bowl add the ricotta cheese, chop up and add the basil as well as the spinach and garlic. Add in the salt and stir until well combined. Using a tsp, make 16 small balls with the ricotta mixture.

  • Cut the cheese slices in half, then spread out onto 2 parchment paper (Not Wax Paper) lined baking sheets. Bake the cheese slices, until fully melted, approx. 4-5 mins. Remove from the oven and let cool slightly before adding one ball of ricotta to each slice.

  • Fold the rectangles in half, making square shapes. Firmly press the sides closed. Return to oven for 3 - 4 minutes. Broil for 2 minutes, push side in with a fork into squares. Broil another 2 minutes.

Nutrition

Calories: 208kcal | Carbohydrates: 1.9g | Protein: 16.1g | Fat: 15g | Fiber: 0.2g

NUTRITIONAL INFO

1 Batch of Keto Cheesy Spinach Ravioli = 4 Servings

Each Serving or 4 Raviolis =

208 Calories | 15 g Fat | 1.9 g Carbs | 0.2 g Fibre | 16.1 g Protein

1.7 gNet Carbs

Note: Nutritional information provided is an estimateand will vary based on cooking methods and brands of ingredients used.

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Other Keto Friendly/Low Carb Recipes:

If you love this Recipe for Keto Cheesy Spinach Ravioli,check out some of my other Keto Friendly Recipes Here:

  • Keto Chicken Quesadilla
  • Fathead Sausage Rolls
  • Cheesy Keto Tuna Melts
  • Low Carb Sour Cream and Chive Crackers

Tried this recipe?Mention @officiallyglutenfree or tag #officiallyglutenfree to share your creations!

© Copyright OfficiallyGlutenFree (Lyndsay Baker). I’d love you to share a link to this recipe, but please DO NOT COPY/PASTE the recipe or instructions to social media/websites. Please consider using a photo with a link to this recipe instead.

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Keto Cheesy Spinach Ravioli

Keywords: Keto Cheesy Spinach Ravioli; Keto Cheesy Spinach Ravioli recipe; Keto pasta Recipes; low carb pasta; Easy Low Carb pasta; keto ravioli recipes; keto spinach recipes; easy keto pasta with ricotta cheese recipes; keto recipes for pasta

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Keto Cheesy Spinach Ravioli | Spinach & Ricotta Cheese Ravioli Recipe (2024)

FAQs

How many carbs are in spinach and ricotta ravioli? ›

Nutrition Facts
How many carbs are in Spinach and Ricotta Ravioli? Amount of carbs in Spinach and Ricotta Ravioli: Carbohydrates 31.4g-
How many net carbs are in Spinach and Ricotta Ravioli? Amount of net carbs in Spinach and Ricotta Ravioli: Net carbs 28.5g-
17 more rows

How to cook Member's Mark spinach ricotta ravioli? ›

Heat 6 quarts of water to a gentle boil, add a pinch of salt, add pasta. Do not separate pasta if it sticks together as it will naturally separate while cooking. 2. Cook 4 minutes and drain.

Why is spinach and ricotta ravioli healthy? ›

For this reason, Spinach Ricotta Ravioli are healthy! Ricotta is rich in calcium and protein. Spinach, like all dark leafy greens, is full of nutrients.

What is ricotta ravioli made of? ›

A simple ricotta ravioli filling that comes together in few minutes ready to use in any ravioli shape you like. Creamy ricotta is mixed with parmesan, salt, pepper and lemon for a fresh zingy finish. Use this filling for any kind of filled pasta or even spoon dollops on top. It's simple perfection.

Is spinach pasta high in carbs? ›

Cooked Spinach Spaghetti Without Salt (1 cup) contains 36.6g total carbs, 36.6g net carbs, 0.9g fat, 6.4g protein, and 182 calories.

Is cheese ravioli high in carbs? ›

Ravioli, Cheese-filled, With Tomato Sauce (1 piece) contains 5.6g total carbs, 5.2g net carbs, 2.1g fat, 2.2g protein, and 50 calories.

Do you have to strain ricotta for ravioli? ›

To achieve a perfect filling, the ricotta needs to be drained by placing it in a strainer and letting it sit for 20 minutes, or drain it with a cheesecloth. Mince the spinach with a knife, place the strained ricotta in a bowl, and add the spinach, followed by a pinch of salt and the egg yolk.

Do you have to boil premade ravioli? ›

Baked Ravioli (No Boil!) This Baked Ravioli recipe can be made with refrigerated or frozen ravioli with no boiling required! It's an easy make-ahead recipe that you can refrigerate or freeze to bake later! The meaty marinara sauce has a hint of cream with simple seasonings and the best flavor enhancers.

How many carbs are in spinach and cheese ravioli? ›

Open Nature Spinach & Cheese Ravioli (10 pieces) contains 42g total carbs, 39g net carbs, 2.5g fat, 9g protein, and 220 calories.

What is a substitute for ricotta cheese in ravioli filling? ›

What is the best ricotta cheese substitute?
  1. Cottage Cheese.
  2. Cream Cheese.
  3. Mascarpone.
  4. Greek Yogurt.
  5. Queso Fresco.
  6. Sour Cream.
  7. Fresh Goat Cheese.
  8. Feta Cheese.
Mar 22, 2023

Why do Italians eat ravioli? ›

Ravioli has become an important dish in Italian cuisine and is often served as a first course or appetiser. It is also commonly eaten on special occasions and holidays, such as Christmas and Easter. The history of ravioli in Italian cuisine can be tied back to the evolution of pasta as a staple food in Italy.

How many raviolis per person? ›

Many classy restaurants do it, but I hate that. If you want to make your guests happy, you should use at least 200 grams of ravioli (about 10 pieces) for each of them. I often go up to 250 grams each, or even more. This means using at least 12 ravioli per person.

What is the difference between ricotta and Italian ricotta? ›

In the United States, American ricotta is almost always made of cow's milk whey, as opposed to Italian ricotta which is typically made from the whey of sheep, cow, goat, or Italian water buffalo milk.

What to serve with ricotta ravioli? ›

Italian Vegetable Side Dishes for Ravioli
  • Stuffed Mushrooms. Stuffed mushrooms can double as an impressive appetizer or delicious side dish. ...
  • Roasted Carrots & Mushrooms. ...
  • Blistered Cherry Tomatoes. ...
  • Roasted Vegetables. ...
  • Oven Roasted Broccoli. ...
  • Oyster Mushrooms. ...
  • Roasted Asparagus. ...
  • Roasted Eggplant.
Mar 7, 2023

How many carbs are in 4 cheese ravioli? ›

Mario Batali Four Cheese Ravioli (1 serving) contains 37g total carbs, 35g net carbs, 12g fat, 22g protein, and 340 calories.

How many carbs in a plate of ravioli? ›

Other Common Suggestions
Net Carbs(g)Total Carbs(g)
Cheese Ravioli with Tomato Sauce Meal28.4131.01
Cheese Ravioli with Vegetable and Fruit Meal39.5043.00
1 cup Canned Meat Ravioli with Tomato or Meat Sauce32.0833.38
1 cup Canned Cheese Ravioli with Tomato Sauce38.7040.20

Is spinach and ricotta tortellini healthy? ›

With its smooth texture and rich taste, you won't believe it's a healthy choice. The low-fat ricotta cheese replaces the high-fat cream found in similar creamy white pasta dishes, while the spinach and basil bring color, fiber, and freshness to the bowl.

References

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